VEVOR Camping Kitchen Table, One-piece Folding Portable Cook Station with A Carrying Bag, Aluminum Camping Table Iron Side Tables & Shelves, Ideal for Outdoor Picnics, BBQs, Camping, RV Traveling
Express your inner camp chef with two incredible options for outdoor cooking adventures! The Portable Camping Kitchen Station and the Feature-Packed Foldable Camping Kitchen Table offer exceptional functionality and portability but cater to slightly different needs.
Features:
Aluminum tabletop & side tables (choose between 3 or 4) for ample workspace
Storage shelf keeps essentials within reach
Built-in cup holders prevent spills
Fold-out sink simplifies dishwashing
This portable cook station unfolds and packs down in under a minute, requiring no tools. The slim-fold design (only 5.5 or 6.7 inches thick, depending on your choice) is perfect for space-saving storage. Everything fits neatly into a carrying bag for easy transport.
This camping kitchen table is built for adventure and is made with powder-coated aluminum tubes and a heat-resistant aluminum countertop. The iron side tables provide additional strength, ensuring long-lasting performance.
The reinforced triangular structure ensures exceptional stability, holding up to 88 lbs of weight.
Specification
Long Aluminum Camping Table
Aluminum Camping Table
Components
3 Side Tables, 2 Shelves & A Detachable Sink for Outdoor Picnics
4 Iron Side Tables & 2 Shelves
Open Size
68.5" x 19.7" x 63" / 174 x 50 x 160 cm
49.6" x 18.1" x 31.9" / 126 x 46 x 81 cm
Folding Size
34.3" x 20.9" x 6.7" / 87 x 53 x 17 cm
34.6" x 19.3" x 5.5" / 88 x 49 x 14 cm
Material
Aluminum + Iron
Aluminum + Iron
Side Table Thickness
3/10" (0.8 cm)
3/10" (0.8 cm)
Countertop Weight Capacity
88 lbs / 40 kg
88 lbs / 40 kg
Shelf Weight Capacity
48.5 lbs / 22 kg
48.5 lbs / 22 kg
Product Weight
22.4 lbs
18.9 lbs
This versatile table is the ultimate outdoor companion, suitable for RV camping and picnics, as well as backyard BBQs and stargazing. It offers a sturdy surface for food prep, dining, and storage, upgrading your outdoor experience.
I had an alternate steak sent to me, where I added lemon juice and garlic with water to rehydrate. Then tenderized and made chicken fried steak, where it’s been years so it was very good.